Job Summary

This position is located at Fort Gregg-Adams, VA - MWR - The Gregg-Adams Club. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.

Job Description

Minimum Qualifications: *This experience must be reflected on your resume to be considered eligible for this position.* One year of work experience directly related to Banquets, Special Events, Administrative duties and Customer Service. Supervisory experience is required. Must be able to lift up to 40 lbs. Must have a valid state driver's license. HIGHLY PREFERRED are applicants who possess the minimum qualifications above AND: Possess a 2-year degree. Food & Beverage work experience of at least 2 years. Experience directly related to budgeting, financial statements, and pricing formulation. *The experience/education must be reflected on your resume and your degree/transcripts uploaded at the time of application to be considered a highly preferred candidate. **Applicants meeting the Highly Preferred criteria will be referred first to the Selecting Official. All other applicants will be referred for consideration if the certificate (referral list) is returned with no selection.